Saturday 15 November 2014

FIRE UP THE GRILL!!!

BBQ TURKEY BURGER

Let me guess…You’re looking at this delicious burger and asking yourself “how can a burger be healthy?” Let me tell you how, this burger is an excellent source of lean protein as compared to high fat beef patties which takes a longer time to digest. Lean protein keeps u full for a long period as it curbs appetite. It contains amino acids which are building blocks for muscle. This famous turkey burger is a favourite weight loss food of Jillian Michaels, Biggest Loser trainer and Health magazine cover model

Ingredients

  • 1 pound ground dark-meat turkey
  • 1 garlic clove, minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon ground cumin
  • Pinch of kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 4 slices sweet onion, grilled
  • 1/4 cup barbecue sauce
  • 4 (1.6-oz) sesame seed buns, toasted


Preparation
  1. In a medium bowl, gently mix together turkey, garlic, paprika, and cumin.
  2. Form turkey into 4 (4-inch) patties; season with salt and pepper.
  3. Heat grill to medium-high; cook, turning once, until burgers are just cooked through (about 7 minutes per side). Serve with desired toppings and buns.

Yield: Makes 4 burgers (serving size: 1 bbq turkey burger)

Nutritional Information

Calories per serving:
324
Fat per serving:
11g
Saturated fat per serving:
2.7g
Monounsaturated fat per serving:
3.3g
Polyunsaturated fat per serving:
3.9g
Protein per serving:
28g
Carbohydrates per serving:
28g
Fiber per serving:
1g
Cholesterol per serving:
75mg
Iron per serving:
3mg
Sodium per serving:
387mg
Calcium per serving:
71mg

3 comments:

  1. all the joys of a burger without the extra fat, hormones etc

    ReplyDelete
  2. I will definitely try this. Looks good and healthy.

    ReplyDelete
  3. Thank you for commenting guys. Great recipe to share with your friends and loved ones. Feel free to provide feedback for this recipe when you've tried it.

    ReplyDelete